Tuesday, October 20, 2009

A disappointing discovery

Sugar hides the taste of what it's in. I don't know why I didn't notice this sometime in the last 20 years. I've been drinking fresh-brewed tea without sugar for a few months, but recently I idly added a couple of teaspoons to sugar to a cup. It was disappointing to find half the tea's flavors gone, replaced by vile sweet sugar.

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